I LOVE adding chilli to meatballs because it gives the whole dish a kick! And you can really add anything you fancy to these (and the sauce), it’s so simple. A filling, hearty dish! SERVES 4 (16 MEATBALLS)- PREP/COOKING TIME: 1 HOUR Ingredients (meatballs): 500g beef mince 2 small white onions, finely diced 2 garlic…